When it comes to health, nutrition and disease there is a lot of diversity of thought. That’s the nice way to say there is bitter disagreement. And it’s only gotten worse during the divisive era of COVID-19. Government directives supposedly “based on...
Zinc deficiency is common. In fact, it’s so common that experts estimate approximately two billion people worldwide are deficient. And research has repeatedly shown this “deficiency epidemic” is causing a serious global challenge. Namely, those that...
Fact: COVID-19 is a virus, and viruses are always more deadly to the elderly and people with compromised immune systems. So, is there anything we can do nutritionally to make our immune system stronger and reduce the damage a viral attack can cause? Proven research...
This article is intended to report on the use of Vitamin C as a medical treatment in other countries. It is not intended to suggest that Vitamin C can be used as a treatment in the US. Always consult with your health care provider for medical advice. In the United...
New research from University of California Riverside (UCR) shows soybean oil not only leads to obesity and diabetes, but could also contribute to neurological conditions like autism, Alzheimer’s disease, anxiety and depresion. A logical question might be,...
Researchers in the U.S. have found that high doses of B-vitamin supplements may “completely offset” the damage caused by pollution. The study was small—only involving ten subjects—but the positive results provide hope that one more tool for fighting the...
