A little known advisory committee in the U.S. congress is the Congressional Dietary Supplement Caucus. It is currently comprised of 34 house reps and eight senators. The caucus is the main policy-making arm of congress that reviews developments in the dietary...
In a new research paper published in Biocatalysis and Agricultural Biotechnology scientists have attempted to explain the association between Vitamin K2 deficiency and recovery rates in individuals with COVID-19. According to the authors, COVID-19 patients were...
The effectiveness of Vitamin D in battling COVID-19 is being reinforced by new research from around the world almost weekly. Sadly, though, this information is not reaching the masses. Due to a virtual blackout by mainstream media, the average person will only become...
With new research emerging yearly, grape seed is reaching a new level of popularity with supplement buying consumers. With the lifestyle challenges everyone faces today, this growing popularity it likely attributed to the unique antioxidant and cardiovascular support...
Vitamin C was first identified in 1912, but wasn’t chemically produced—or synthesized—until 1933. And since that time there has been a debate over whether the synthesized version could be as effective as “whole food” Vitamin C received...
A new study from France has found that elderly COVID-19 patients who were previously taking Vitamin D supplements had a better chance of surviving the disease compared to those who hadn’t taken supplements in the previous 12 months. The data was gathered as part...
