A new study has found that people with insufficient levels of Vitamin D have a 54% higher SARS-CoV-2 positivity rate compared to people with a sufficient Vitamin D level. SARS-CoV-2 is the strain of coronavirus that causes COVID-19, the respiratory illness responsible...
Green tea has been studied extensively for a myriad of health benefits. One of those benefits is cholesterol regulation. Unfortunately not all of the studies have come to the same conclusion. Recognizing this situation, in early 2020 a Chinese university set out to...
A new meta analysis that surveyed 40 earlier trials on Omega-3 fatty acids is cementing the fact that the nutrient is absolutely critical for cardiovascular health. The survey totaled 135,266 subjects and the results were published earlier this month in the journal...
People who are vitamin D deficient are nearly 60 percent more likely to test positive for coronavirus, according to a new study. The “retrospective study” was conducted by researchers at the University of Chicago, and was published Sept. 3 in JAMA Network...
Taking immune building supplements isn’t one of the government’s “approved” COVID-19 prevention recommendations. You won’t find it listed along with hand washing, social distancing and wearing face masks on any public service...
In a new study, adults who took a daily multi-vitamin/mineral supplement experienced shorter periods of sickness, and with less severe symptoms, than their counterparts in a placebo control group. The supplement contained the vitamins and minerals traditionally...
