Quercetin may be the latest nutrient to offer hope in reducing the symptoms of Covid-19. In a test of Covid-19 patients in Pakistan, a one-week treatment with quercetin was linked to milder symptoms and faster conversion from positive to negative tests. Quercetin is a...
According to new research, supplementing with key B-vitamins provide general immune protection and protection against Covid-19 specifically. The research was conducted by examining the B-vitamin intake of 9,189 adults then comparing that intake with the likelihood of...
A new randomized controlled clinical trial from Egypt found that folic acid supplements lowered cardiovascular risks in patients with type 2 diabetes. The risk level reduction was determined by measuring how folic acid affects two different indicators—or...
New research published in the International Journal for Vitamin and Nutrition Research found that long-term daily supplement users had a “better cardiometabolic health profile” than people who chose not to take a nutritional supplement. The study,...
A nationwide survey has found the number of Americans taking nutritional supplements has grown to 77%. An almost equal number—76%—report they have trust in the supplement industry as a whole. The survey was taken in late 2019 by the Council for Responsible...
When it comes to health, nutrition and disease there is a lot of diversity of thought. That’s the nice way to say there is bitter disagreement. And it’s only gotten worse during the divisive era of COVID-19. Government directives supposedly “based on...
