In 1998 a study published in Journal of the American Heart Association documented what most health experts already knew: A diet high in processed foods speeds up clogging of the arteries and leads to an increase in heart attacks. Unfortunately the findings went...
New research from Taiwan has found CoQ10 effective in lowering fatigue. CoQ10—an abbreviation for Coenzyme Q10—is a lipid-soluble antioxidant produced by the human body, but known to diminish as people age. The authors of the new study explain that CoQ10...
Wikipedia asserts there is “no or litttle evidence” proving Omega-3 fatty acids confer any health benefit. “Evidence” to Wikipedia means multi-million dollar pharmaceutical-funded studies done in the same manner that are applied to new drugs...
Vitamin K was able to offset oxidative stress in vascular muscles and ultimately increase energy, according to a new study from The Netherlands. The study was conducted at the Cardiovascular Research Institute at Maastricht University, and was presented at the second...
A review of dozens of studies shows that Omega-3 fatty acids have a positive effect on the length of telomeres, reported to be a marker of biological aging. Research on telomeres has exploded in recent years as scientists have demonstrated how telomere length can be...
The health benefits of consuming regular amounts of phytonutrients are diverse and extensive. So diverse, in fact, that two new studies highlighted the benefits on opposite ends of the age spectrum—elderly women and young kids. A new study from the University of...
