Apr 30, 2022
A couple of months makes a lot of difference. Just 60 days ago if you suggested elderberry could help battle COVID you’d promptly be censored by Google for “spreading disinformation”—then you would have been kicked off of Facebook, Twitter and...
Mar 13, 2022
A new study from Israel has found that a type of phytonutrient called carotenoids inhibited the secretion of the MMP-1 enzyme—the enzyme responsible for collagen damage—by around 50%. Meanwhile a Penn State University study found that people with...
Mar 8, 2022
Numerous epidemiological and clinical studies indicate that a diet rich in fruit, vegetables and herbs improve health in a number of ways. Phytonutrients in the foods are the primary catalyst for these health benefits. Many of these studies are documented here on the...
Feb 27, 2022
Beta glucans are a group of polysaccharides naturally occurring in the cell walls of cereals, bacteria and fungi. As a soluble fiber, beta glucans vary in molecular mass, solubility, viscosity, branching structure and gelation properties—depending on where they...
Jan 25, 2022
Whether drinking, gargling or swallowing an extract in a capsule, green tea is effective at warding off influenza and other upper respiratory tract illnesses. These are the findings of a new meta-analysis that included a review of the effectiveness of tea gargling and...
Jan 21, 2022
When it comes to building the immune system quickly and effectively, nothing provides more protection than the Exposure Protection Pak. Every Exposure Protection Pak box contains 30 individual packets, with seven capsules in each—a total of 210 capsules. And...
