Dairy allergy ranks as the second-highest allergy in the U.S. Only shellfish allergies are more common. In Africa and Asia rates of dairy allergies are even higher. When is comes to lactose intolerance—a separate disorder from allergy—rates are...
In the 21st century Western world allergies to wheat and other grains seem to be omnipresent. “Gluten-free” products have become a niche industry, making billions for packaged food manufacturers. But this hasn’t been the situation throughout history....
Modern society is inarguably toxic. Each day we are exposed to thousands of toxic substances, many of which wreak havoc in our bodies. Of these substances phthalates are probably the most ubiquitous. Phthalates are substances added to plastics to increase their...
A 2016 survey by the Centers for Disease Control and Prevention (CDC) found an estimated 50 million adults in the United States experienced “chronic pain resulting in substantial health care costs and lost productivity.” That number represented around 21%...
New research from Taiwan has found CoQ10 effective in lowering fatigue. CoQ10—an abbreviation for Coenzyme Q10—is a lipid-soluble antioxidant produced by the human body, but known to diminish as people age. The authors of the new study explain that CoQ10...
When it comes to building the immune system quickly and effectively, nothing provides more protection than the Exposure Protection Pak. Every Exposure Protection Pak box contains 30 individual packets, with seven capsules in each—a total of 210 capsules. And...
