People whose diets included high levels of vitamin A had a 17 percent reduction in risk for getting the second-most-common type of skin cancer, according to a new study from Brown University in Providence, RI. The researchers made the conclusions after analyzing data...
Rather than loading the nation’s water supplies with the neurotoxin fluoride, we’d be far better off if water policies dictated adding certain nutritional supplements to the water. This is what a reasonable person could deduce from new research by a U.S. university....
According to research conducted by the Natural Marketing Institute, approximately 16% of the general population believes they are deficient in antioxidants. This stat demonstrates a growing awareness regarding the importance of antioxidants for general health. We have...
The antioxidant values of various foods are expressed in ORAC “units.” ORAC is an acronym for “Oxygen Radical Absorbance Capacity.” ORAC is a the unit of measurement that was developed specifically to have some type of uniform way to measure the differing amounts of...
Men who ate about two ounces (60 grams) of nuts daily for 14 weeks improved their sperm count and had more viable “swimmers,” according to a new study from Spain. The research brings welcome news since other researchers have repeatedly demonstrated declines in sperm...
